Considering the importance of a well built infrastructure, we have developed a state-of-the-art manufacturing unit to undertake the manufacturing of Ice cream making machines. Our manufacturing unit is segregated into different sections that comprise fabrication shop, assembly shop, general machine shop and others to streamlining the manufacturing process and meet the large scale consignment in a stipulated time frame.
Covering an area of 1000 sq. ft. with installation capacity of 1500 units, our unit is well-equipped with the requisite equipment that consists of the following: - Welding
- Cutting
- Grinding
- Lathe
Leveraging on our modern manufacturing unit the equipment designed by us conform to various international standards. Further, we have a separate in-house designing unit facilitated with CAD/CAM which helps to enhance the equipment on designing and upgrading part. The machine model details are as follows. Single & twin flavour Softy Ice-cream Machine
- Thick Shake / Milk Shake Machine
- Slush Machine
- Ripple Softy Ice-cream Machine
- Gelato – Italian ice cream, natural ice cream & sorbet making machine
- Combo machine (The machine is combination of two product like - Twin flavor Softy with Ripple Softy & Ripple Softy with Thick Shake)
- Continuous Ice-Cream Freezer
- Sundae Counter
- Fast Food Parlor Equipments